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A Traditional South Indian Dessert Made With Milk, Sugar, And A Variet
A Traditional South Indian Dessert Made With Milk, Sugar, And A Variety Of Ingredients Like Rice, Vermicelli, Or Lentils, Flavored With Cardamom, Nuts, And Raisins, Often Served During Festivals And Special Occasions.
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A Fruity Twist On The Classic Rawa Kesari, Made With Semolina (Rava),
A Fruity Twist On The Classic Rawa Kesari, Made With Semolina (Rava), Sugar, Ghee, And Fresh Pineapple, Offering A Sweet And Aromatic Dessert With A Tropical Flavor.
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A Popular South Indian Sweet Made From Semolina (Rava), Sugar, Ghee, A
A Popular South Indian Sweet Made From Semolina (Rava), Sugar, Ghee, And Flavored With Cardamom And Saffron, Creating A Rich, Aromatic, And Vibrant Dessert.
139
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